Via Carota Menu

Introducing “Via Carota,” a stunning gem nestled in the vibrant heart of New York's West Village. Known for its cozy ambiance and authentic Italian cuisine, this eatery embodies the essence of rustic Italian dining.

At the forefront of the menu is the Braciole Al Latte, a sumptuous Berkshire pork chop braised in milk, kale, and lardo. This exclusive dish tantalizes the palate with its rich flavors and tender textures, promising a culinary experience that lingers long after the last bite.

Complementing the food is an impressive selection of wines and cocktails. Noteworthy options include the Via Carota Negroni Classico and the sophisticated Roero Arneis by Vietti, each pairing beautifully with the robust Italian dishes.

“Via Carota” is not just a meal; it’s an immersive experience that transports you to the heart of Italy. Indulge in this culinary adventure and savor the essence of traditional Italian hospitality.